Austral Fisheries is one of Australia’s largest integrated commercial fishing companies, whose seafood can be found in some of the world’s finest restaurants. From the giant Skull Island Tiger Prawns caught in Australia’s Northern Prawn Fishery to the prized Glacier 51 Toothfish from Australia’ sub-Antarctic, everything we do and catch is driven by the pursuit of quality and sustainability. The four Australian Commonwealth fisheries that Austral operate in are
independently certified as sustainable and well managed by the Marine Stewardship Council. The company and its wild caught products are also certified as carbon neutral under the Australian Government Carbon Neutral Program.